The Kitchen
CategoryHow to Make Pan-Seared Red Grouper with Wine Sauce / Cooking with the Saxapahaw General Store
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So you’ve purchased some fresh fish from the Saxapahaw General Store, or maybe somewhere else. Maybe it’s not a fish you’re used to, or..
Choosing Local for Thanksgiving and Thanking Our Local Farmers
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Even if the story of Thanksgiving may have been distorted over the years, harvest festivals are as old as humanity itself, and in the..
Vegan, paleo, keto, Whole 30, gluten-free or allergies? We’re happy to accommodate, and here’s how.
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The General Store has a big menu, with a lot of different options for different people. We serve breakfast, brunch, lunch, and dinner,..
Chef Marybeth Martin’s Journey as a History of the General Store
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July 31st, 2019 was just another Wednesday at the General Store for many, including out-of-town visitors and many locals who dropped by..
A Cook and a Baker
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It’s often assumed that the culinary world is split into two teams: you’re either a cook or a baker. Amelia Atkins had always considered..