Kitchen will be closed from 4-5pm for dinner prep.
Kitchen closes at 8pm Sunday-Thursday. Friday and Saturday, dinner stops at 8:30 and kitchen closes at 9pm.
drop by or call us at 336-376-5332 to place your order for breakfast, brunch, lunch or dinner!
We’re happy to substitute nearly any dish with vegetarian or vegan ingredients if possible
short menu specials
All Day Specials
Tuesday-Friday 6:30 am to 2 pm — Saturday 7 am to 2 pm — Sunday 10 am to 2 pm
Saturday and Sunday until 2pm, all the everyday choices, plus the following:
Pizzas – 12-inch pies using scratch-made crust and sauce
À la Carte Sandwiches
Add avocado to any sandwich or salad for $1.00. Gluten Free [GF] bread available for $1.00 extra. Most sandwiches and wraps are Panini grilled.
Soups, Salads, & Sides
Duck fat fries ($5)
Roasted garlic mashers
Sweet potato & rosemary mashers
Risotto du jour
House anise slaw
Creamy applewood bacon succotash
Roasted vegetables (squash, zucchini, bell peppers, onions)
Braised collard greens
Sauteed green beans
Sauteed garlic spinach
Please be advised: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.