How to Make Pan-Seared Red Grouper with Wine Sauce / Cooking with the Saxapahaw General Store
So you’ve purchased some fresh fish from the Saxapahaw General Store, or maybe somewhere else. Maybe it’s not a fish you’re used to, or..
Choosing Local for Thanksgiving and Thanking Our Local Farmers
Even if the story of Thanksgiving may have been distorted over the years, harvest festivals are as old as humanity itself, and in the..
Vegan, paleo, keto, Whole 30, gluten-free or allergies? We’re happy to accommodate, and here’s how.
The General Store has a big menu, with a lot of different options for different people. We serve breakfast, brunch, lunch, and dinner,..
Chef Marybeth Martin’s Journey as a History of the General Store
July 31st, 2019 was just another Wednesday at the General Store for many, including out-of-town visitors and many locals who dropped by..
A Cook and a Baker
It’s often assumed that the culinary world is split into two teams: you’re either a cook or a baker. Amelia Atkins had always considered..