Red Beans and Rice (Vegan)
Sauteed bell peppers, onions, kidney beans, and rice in a house blend of seasonings with asparagus.
Option: add Andouille..
Pan Seared Fish du Jour
Choice of pan-seared or blackened fish served over risotto du jour, with a side of asparagus and topped with white wine butter sauce
Beer Braised Pork Carnitas Dinner
Beer-braised pork carnitas served over roasted garlic mashers topped with sauteed bell peppers and onions in a beer butter sauce
Steak du Jour
6 oz grass-fed filet mignon with duck fat fried potatoes and sautéed garlic spinach
Red Wine Braised Beef Short Ribs
Red wine-braised short ribs served over roasted garlic mashers with braised seasonal greens
Chicken Avocado Salad [GF]
Grilled chicken breast, sliced avocado, smoked cheddar, tomato, red onion, cucumber, over mixed greens
with lemon herb dressing
Duck Salad [GF]
Pan-seared duck breast, goat cheese, dried berries, grilled red onion, cucumber, tomato, over mixed greens with
balsamic vinaigrette
Mixed Greens Salad [GF]
Locally grown mixed greens, cucumbers, tomatoes, red onion and balsamic vinaigrette